Wu Liang Ye 500ml

Deep in Yibin, Sichuan—a region blessed with rich soil, pure waters, and a microclimate perfect for fermentation—craftsmen have spent centuries perfecting a liquor made from five humble grains. Wuliangye, meaning "five grains liquor," is the result: a blend of sorghum, glutinous rice, rice, wheat, and corn, distilled using traditional Da Qu techniques passed down through generations. It's a spirit that captures the union of heaven, earth, and human craftsmanship in every drop.

This isn't just another baijiu. Wuliangye has earned its legendary status through decades of recognition, including the title of "National Famous Liquor" awarded multiple times, a spot among China's "Top 10 Well-known Trademarks" in 1991, and the sole gold prize for liquor products at the 1995 Panama International Exposition—a feat it first achieved back in 1915. With 39 international gold prizes under its belt, this is a spirit with a resume to match its reputation.

At 52% ABV, this 500ml bottle delivers the full, robust character that has made Wuliangye a favorite among connoisseurs of Chinese spirits for generations. It's more than a drink—it's a piece of cultural heritage, bottled and ready to share.

Tasting Notes

• Aroma: Remarkable and fragrant, characteristic of a classic Da Qu liquor
• Palate: Mellow and luscious, with a harmonious balance of grain-driven flavors
• Finish: Complex and lingering, leaving a rich and satisfying impression

Product Details