Ikawa Distillery Flora Bourbon Barrel & Sherry Cask Finish Single Malt Whisky 2026 Release 55% - 700ml

From the island of Shikoku, where mist rolls over Japan's mountains and the air carries a quiet, meditative calm, comes a single malt that captures a fleeting moment in time. Ikawa Distillery's Flora release is a celebration of craft and patience — a whisky matured in bourbon barrels before being given a final flourish in sherry casks, marrying American oak sweetness with the rich, fruited depth of sherry wood. This is the 2026 Release, a limited expression destined to become a collector's point of conversation as much as a dram to be savored.

Ikawa's approach is one of balance: allowing the spirit to breathe in bourbon wood, then layering complexity through a sherry cask finish. The result is a single malt that speaks to both tradition and experimentation, bottled at a robust 55% ABV to let every nuance shine through.

Tasting Notes

• Aroma: Layers of orchard fruit and warm oak, lifted by delicate floral and sherry-sweet notes.
• Palate: A rich interplay of bourbon-barrel vanilla and the dried fruit, nutty warmth of sherry cask maturation.
• Finish: Long and evolving, with a lingering touch of spice and oak.

A rare find for whisky enthusiasts and collectors alike, this Flora release is a snapshot of Ikawa Distillery's evolving craft — poured, savored, and remembered.

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