BEERS

Step into the streets of Vientiane with a bottle of BeerLao — the beloved lager that has been the pride of Laos since 1973. Brewed from a distinctive blend of local rice and premium overseas malt, this golden lager captures the warmth and hospitality of...

Born in Thailand in 1933, Singha Lager has spent nearly a century embodying the bold flavors and warm hospitality of its homeland. Poured from a generous 630ml bottle, this lager is brewed from 100 percent barley malt, staying true to authentic...

There's a reason Kirin Ichiban has become a household name in Japan and beyond — it's brewed with a single-minded devotion to purity. Using the exclusive "Ichiban Shibori" method, which means "first press" in Japanese, brewers use only the very first,...

From the coastal city of Qingdao, where German brewing tradition met Chinese craftsmanship over a century ago, comes a beer that has become a global icon: Tsingtao. Brewed with spring water sourced from the revered Laoshan mountains, this lager is a...

Some beers just taste like celebration in a can, and Sapporo is one of them. Born in Japan and brewed with that same heritage of precision in Vietnam, Sapporo Premium has been a staple of good times for generations — that iconic silver can is practically...